Taste Washington - The Region's Largest Food and Wine Event
CenturyLink Field Event Center
March 28 - 29, 2015
Celebrating the incredible food, wine and beer culture of Washington State, Taste Washington is the Pacific Northwest's largest gastronomic event. Foodies and oenophiles will discover plates and pours of heavenly wine and food at tastings, parties, and gala events around Seattle - from downtown to the farms and valleys.
Experience a fresh taste of Washington State by visiting local farms and growers who harvest and craft artisanal foods - from veggies and herbs to oysters and cheeses - from the beautiful Pacific Northwest. With luxury transport from the Washington State Convention Center on March 27th, Taste Washington on the Farm is a cool way to meet the farmers, feel the land and sample delicious food and wine.
Over the weekend, March 28 - 29th, CenturyLink Field Event Center will showcase the wineries of Washington and hundreds of amazing Seattle restaurants and chefs. Slip into your Friday night dress and enjoy incredible eats, sipping wines, dancing and interacting with the winemakers at the New Vintage at the Four Seasons in downtown Seattle.
Continue your wine and food adventure at Trellis - named one of America's "Top 10 Farm to Table Restaurants" - at The Heathman Kirkland. Designed around the season and what is harvested from Executive Chef Brian Scheehser's Woodinville farm, the creative menu also showcases hand-raised livestock and freshly-caught seafood. Explore the expansive wine list with 200 labels from Washington and Oregon that go stunningly with the farm-to-fork food. At Trellis, the freshest local ingredients of Washington are the star of every dish.