Fine Dining by TrellisExperience a true "farm-to- table" private dining experience in the soothing, elegant ambiance of our private dining rooms at The Heathman Hotel. Entertain friends and colleagues with innovative, Private Dining menus that feature many of the same seasonal selections and ingredients you would find while dining at our award-winning Trellis restaurant. Enjoy robust foods created from Executive Chef Brian Scheehser's sustainable 10-acre farm in Woodinville, Washington.
Our Private Dining menus feature fresh ingredients grown right from his farm that are always evolving with the seasons and always using the best of the current harvest as a foundation. We work with local artisans, farmers and ranchers who support our vision to offer a unique "farm to table" dining experience in Kirkland, Washington.